Shahrazad Restaurant Menu
Shahrazad Restaurant menu gallery
Choose your favorite dish
Soup
Rich and creamy chicken soup.
Beef broth with caramelized onions and croutons.
Red lentil puree with carrots, potato, cumin, coriander, and lemon
Appetizers
Trio of beet-ginger, orange-carrot, and basil hummus
Spiced bulgur and meat croquettes
Pastry pockets filled with savory meat or cheese
Smooth chickpea and sesame dip with a drizzle of olive oil
Roasted eggplant dip with tahini, garlic, and yogurt
Stuffed grape leaves with rice and lemon zest
Spicy vegetable fritters, deep-fried to perfection
A colorful platter of hummus, mutabel, muhammara, tabbouleh, grape leaves, kibbeh, sambusa, spring rolls, and naan bread.
Fresh parsley salad with tomatoes, lemon juice, and olive oil
Eggplant and chickpea dip with mint.
Spiced meat kebabs served with mint chutney
Crispy rolls filled with fresh vegetables.
Smoky roasted eggplant with tomato, onion, garlic, and mint.
Bread
Baked crispy flour mixture with butter
Classic naan bread infused with our secret blend of herbs
Fried bread flour
Traditonal naan bread served hot from our tandoori oven
Thin whole wheat bread
Garlic flavored tandoori oven bread
Assorted bread mix
Middle East Cuisine
Fresh local fish coated generously with a flavorful crunchy batter
Juicy ground chicken infused with an aromatic blend of onions and parsley
A juicy assortment of lamb ribs encrusted in shahrazades grill marinade
Locally caught fish char grilled with a healthy blend of aromatic spices
Fresh prawns coated with our tasty batter and fried until crunchy
Fresh prawns encrusted in our flavorful grill marinate and grilled to perfectiond
A tender mix of well marinated lamb kofta, shish taouk, chicken kofta, shish kebab, and juicy ribs
Shahrazades take on a traditional middle eastern dish infuses tender chicken cubes with a garlic encrusted coating and fresh lemon juice
Our renowned awsal pieces incorporate beef tenderloin chunks, onion, tomato, capsicum, and mint cream
Fresh herb infused ground chicken kebabs
Indian Dishes
Fresh local prawns blended generously with our creamy masala mixture
Our authentic biryani features a traditional mix of fragrant basmati rice, saffron milk, and ghee. available with chicken, shrimp, mutton, or vegetables.
A tender assortment of slow cooked lamb pieces blended with our flavorful curry mixture
A tangy blend of whole urad daal, cream, garam masala powder, and fresh tomatoes
A delicious vegetable dish that combines soft diced potatoes and fresh eggplant simmered thoroughly in a spiced onion tomato masala
Freshly caught local prawns mixed thoroughly with our renowned curry cream
A mouth watering mix of marinated chicken, masala powder, yogurt and rich cream
A fresh arrangement of vegetables mixed with our vibrant curry sauce
Our take on a traditional south asian dish provides fresh vegetables with flavorful garam masala served on a sizzling plate
An aromatic assortment of mildly spiced boneless chicken pieces cooked in our tandoori oven
Slow cooked lamb pieces blended in a rich mixture of masala powder, yogurt, and cream
Mughlai stir-fried chicken, onion, capsicum, tomato and gravy
A delicious combination of paneer, kasoori methi leaves, garam masala powder, and tender chicken
A traditional north indian dish that incorporates a mix creamy masala and tender chicken
Shahrazades classic chicken curry follows traditional blends of tender chicken breast, coconut milk, curry powder, and ginger
Ramadan Iftar Boxes
Experience a traditional moroccan iftar rich in flavor and generosity.
A balanced arabian iftar featuring your choice of chicken kabsa or sayadiya (fish with rice), served with warm vegetable soup, creamy hummus, fresh moroccan bread, crispy samosa, smooth muhallabiya dessert, three dates, and refreshing laban. a comforting and traditional meal perfect for breaking your fast.
Enjoy a flavorful indian style iftar featuring your choice of aromatic chicken or mutton biryani, served with hearty lentil soup, crispy pakora, soft naan bread, refreshing raita, sweet gulab jamun, three dates, and a chilled rooh afza drink. a rich, satisfying meal infused with authentic indian spices and traditional flavors.
Moroccan Cuisine
Couscous is a symphony of aromatic flavors where steamed semolina grains dance with fresh vegetables and tender meat or chicken immersed in fragrant broth it's a dish that combines authenticity and delight adding a charming touch to your table
Couscous is a symphony of aromatic flavors where steamed semolina grains dance with fresh vegetables and tender meat or chicken immersed in fragrant broth it's a dish that combines authenticity and delight adding a charming touch to your table
Chicken casserole with vegetables is very tasty dish of morocco
A symphony of spices and flavors from the fiery harissa to the delicate saffron savory pastries tangy dips and vibrant salads a culinary journey through morocco
Chicken casserole with lemon and olives is a delightful moroccan inspired dish that combines the tender flavors of chicken with the bright tang of lemon and the briny taste of olives the casserole is typically baked in a fragrant blend of spices creating a harmonious balance of flavors
Moroccan harira soup is the jewel of moroccan cuisine combining lentils chickpeas and tomatoes in a rich aromatic broth enhanced with spices like saffron and ginger it's slowly cooked to allow the flavors to meld perfectly and is served hot with chebakia or dates creating a warm and nourishing meal that adds a touch of magic to your table
Moroccan Food
Chicken fillet stuffed with english cheddar, crispy fried with fries & salad
Ramadan Iftar Set
A traditional indian feast to break your fast during ramadan featuring aromatic rice dishes spicy curries and sweet desserts all prepared with authentic spices and flavors
A premium seafood iftar experience. this set includes: 1 shrimp tagine with tomatoes (main dish) 1 harira soup 1 shabakia 3 dates 2 batbout muammar (stuffed) 2 small pizzas 1 boiled egg 1 water choice of moroccan tea or lemon-mint juice
Enjoy a classic kefta tagine for your iftar. this set comes with: 1 kefta tagine with tomatoes and eggs (main dish) 1 harira soup 1 shabakia 3 dates 2 batbout muammar (stuffed batbout) 2 sweet pastries (honey + butter) 1 water 1 small pot of moroccan tea
A perfect seafood iftar option. this table includes: 1 plate of fried sardine with appetizers (main dish) 1 harira soup 1 shabakia 3 dates 2 small msemen - regular 1 chicken briwat 1 kefta cigar 1 water choice of moroccan tea or lemon-mint juice
A healthy and hearty iftar meal featuring our fish tagine. includes: 1 fish and vegetable tagine (main dish) 1 harira soup 1 shabakia 3 dates 2 pizzas 1 kefta cigar 1 vegetable cigar 1 water 1 small pot of moroccan tea
A traditional arabic feast to break your fast during the holy month of ramadan.
A lighter, flavorful iftar option. this set includes your choice of tacous and: 1 kefta or chicken tacous (main dish - please specify in notes) 1 harira soup 1 shabakia 3 dates 1 egg 1 water 1 juice or mojito
Experience authentic moroccan cuisine with our traditional iftar set featuring tagine dishes flavorful couscous and sweet pastries perfect for breaking your fast during the holy month
Tender quarter chicken tagine served with crispy fried potatoes perfect for breaking your fast during ramadan pairs wonderfully with our complete iftar selection including traditionals: o 1 harira soup o 1 shabakia (fried dough pastry) o 1 boiled egg o 3 dates o 2 small msemen (original) o 1 chicken briwat o 1 kefta cigar o 1 vegetable cigar o 1 water o moroccan tea or orange juice
A unique and tasty iftar. this table features: 1 sardine kefta tagine (main dish) 1 harira soup 1 shabakia 3 dates 2 batbout muammar 2 ordinary msemen 1 water 1 orange juice
Desserts
Chebakia, kaab el ghazal, feqqas, sfenj, baghrir, meskouta, sellou, ghriba, makroud, basbusa, sabli, bliga, and mhencha.
A variety of savory pastries and snacks, often filled with cheese, meat, or vegetables, served at gatherings and celebrations.
Shahrzad blancmange dessert
Shahrzad cream caramel dessert
A variety of savory pastries and snacks, often filled with cheese, meat, or vegetables, served at gatherings and celebrations.
Chebakia, kaab el ghazal, feqqas, sfenj, baghrir, meskouta, sellou, ghriba, makroud, basbusa, sabli, bliga, and mhencha.
Tandoori Oven
Tender chicken tikka cubes assorted with fresh pan seared vegetables in crispy tandoori naan
Juicy mutton kebab wrapped with pan seared vegetables in a fresh tandoori baked naan bread
A modern take on indian cuisine wraps cooked vegetables and a tender chicken kebab in our freshly baked naan bread
Minced chicken with spices, served with salad and bread
Marinated half chicken with spices, served with salad and bread
Beverages
Your choice of pepsi, diet pepsi, miranda orange, and 7 up
Freshly squeezed oranges, delivering a burst of citrus flavor
Iced toffee topped with a scoop of creamy vanilla ice cream
Pure and refreshing fresh drinking water
A decadent shake with chocolate syrup and vanilla ice cream.
Iced mocha with a creamy scoop of vanilla ice cream on top
Freshly squeezed lemons with a touch of mint for a cool and invigorating drink
A delicious mix of espresso, caramel syrup, and milk, served over ice
A refreshing blend of rich espresso and chilled milk, served over ice
Salads
A traditional lebanese plate of fresh vegetables
Romaine lettuce topped with chicken tikka, croutons, olive oil, and parmesan cheese
A refreshing mix of feta cheese, kalamata olives, tomatoes, cucumbers, onions, and olive oil
A vibrant quinoa salad with roasted bread.
From a reviewer’s perspective, the menu at Shahrazad Restaurant feels impressively broad, blending Middle Eastern, Indian, and Moroccan influences into a single, diverse offering. The experience begins with comforting starters like Chicken Soup, French Onion, and Lentil Soup, alongside flavorful appetizers such as Beet Hummus, Kebbah, Sambosa, Hummus, and Mtabbal. The bread selection is equally varied, featuring staples like Paratha Bread, Shahrazade Naan Bread, Poori Bread, Plain Naan, and Chapati, which set the foundation for the richer mains.
In the main courses, the Middle Eastern section highlights hearty dishes like Fried Fish Platter, Kofta Kebab, Ribs Platter, Grill Fish Platter, and Fried Shrimp Platter, while the Indian cuisine adds depth with Shrimp Masala, Plain Biryani, Mutton Curry, Daal Bukhara, and Aloo Baijan. The Moroccan influence stands out through dishes such as Plum Meat Casserole, Meat Couscous With Vegetables, Chicken Casserole With Vegetables, and Chicken Casserole With Lemon And Olives, offering a more aromatic, slow-cooked profile.
Seasonal and themed offerings like the Ramadan Iftar Boxes (including Moroccan, Arabic, and Indian sets) and the Ramadan Iftar Set with items such as Shrimp Tagine With Tomatoes, Kefta Tagine With Tomatoes And Eggs, and Fish And Vegetable Tagine add a communal and celebratory dimension. The grill and tandoori section, featuring Chicken Tikka Roll, Chicken Tandoori, and Mutton Kebab Sandwich, reinforces the restaurant’s strong South Asian influence. Desserts like Assorted Moroccan Sweets (500g), Blancmange, and Crème Caramel round out the experience, while salads such as Greek Salad, Fattoush, and Caesar Tikka provide lighter balance. Beverages and snacks, including Orange Juice, Chocolate Milkshake, and Water, complete a well-rounded, multicultural menu.